Black Bean and Corn Dip (Snack, Appetizer)

Participants will help prepare Black Bean and Corn Dip. They will review the recipe before starting, gather and prepare the ingredients, follow the recipe, and clean up steps. Participants will have a chance to taste their finished product and take home a copy of the step-by-step recipe, which includes clean-up directions. This will better equip the individual to use a manual can opener and knife skills to prepare a snack or appetizer.