Participants will practice their knife and cooking skills by helping make Coriander Roasted Carrots. They will review the recipe before starting cooking process, gather and measure ingredients, follow recipe steps, use their knife skills and clean up directions. Participant will get to taste their finished product and take home a copy of the step-by-step recipe […]
Participants will practice their baking and cooking skills by helping make Pumpkin Pie Bread Pudding with Spicy Maple Syrup. They will review the recipe before starting the baking and cooking processes, gather and measure ingredients, follow recipe steps, and clean up directions. Participant will get to taste their finished product and take home a […]
Participants will practice their knife and cooking skills by helping make Baked Potato Chips. They will review the recipe before starting the cooking process, gather and measure ingredients, follow recipe steps, review and use safe knife skills, and clean up directions. Participants will get to taste their finished product and take home a copy of […]
Participants will practice their baking skills by helping make Herb’s Herb Biscuits. They will review the recipe before starting the baking process, gather and measure ingredients, follow recipe steps, and clean up directions. Participants will get to taste their finished product and take home a copy of the step-by-step recipe (including clean-up directions) if wanted. […]
Participants will practice their knife skills to make an Asian Salad. They will review the recipe before starting, gather, clean, and cut ingredients, follow recipe steps, and clean up directions. Participant will get to taste their finished product and take home a copy of the step-by-step recipe (including clean-up directions) if wanted. This will enable […]
Participants will practice their knife skills and using the oven to make Black Bean Dip and Cheesy Tomatoes. They will review the recipes before starting the cooking process, gather, clean, and cut ingredients, follow recipe steps, and clean up directions. Participant will get to taste their finished product and take home a copy of the […]
Participants will practice their baking and cooking skills by helping make Kentucky Butter Cookies. They will review the recipe before starting the baking and cooking processes, gather and measure ingredients, follow recipe steps, and clean up directions. Participant will get to taste their finished product and take home a copy of the step-by-step recipe (including […]
Participants will practice their baking and cooking skills by helping make Kentucky Butter Cookies. They will review the recipe before starting the baking and cooking processes, gather and measure ingredients, follow recipe steps, and clean up directions. Participant will get to taste their finished product and take home a copy of the step-by-step recipe (including […]
Participant will practice their knife skills and using the microwave to make a Spaghetti Salad. They will review the steps before starting the cooking process, gather and measure ingredients, and clean up directions. Participant will get to taste their finished product and take home a copy of the step-by-step recipe (including clean-up directions) if wanted. […]
Participant will practice their using a George Foreman Grill to make their own customized Panini Sandwich. They will review the recipe and steps before starting the process, gather ingredients, and clean up directions. Participant will get to choose their own ingredients for their Panini Sandwich, taste their finished product, and take home a copy of […]
Participant will practice their knife skills by helping make Chicken Caesar Salad. They will review the recipe before starting, gather and measure ingredients, follow recipe steps, and clean-up directions. Participant will get to taste their finished product and take home a copy of the step-by-step recipe (including clean-up directions) if wanted. This will enable the […]
Clear Creek ISD ACES program will be collaborating with MHI to learn how to prepare and cook a potato in the microwave. They will review the recipe steps before starting the cooking process, prepare ingredients for toppings, and clean-up directions. Participant will get to taste their finished product and take home a copy of the […]
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