Cooking Class Breakfast Tortillas (Breakfast)
May 14 @ 2:15 pm - 3:15 pm
Participants will practice preparing sausage, egg, and cheese breakfast tortillas using a skillet and tortilla pan on the stovetop. They will review the recipe, along with other suggestions, before starting, gather and prepare the ingredients, follow the recipe, and clean up steps. Participants will have a chance to taste their finished product and take home a copy of the step-by-step recipe, which includes clean-up directions. This will enable the individual to be better equipped to independently use the stovetop to prepare breakfast.
